Apple Raita

Monday, January 4, 2010
Apple Raita

Ingredients

1 apple
3 cups fresh curd
1 tsp sugar
1 tsp black pepper powder
Salt to taste

Method

Peel and cut the apple in small pieces.

Beat curd till smooth.

Add apple in curd. Then add sugar, pepper and salt, in this mixture of apple and curd.

Mix well and chill an hour before serving.